Daily Delight Cambodge-Gms : 250
Daily Delight Cambodge-Gms : 250
Type : Pantry Staple
SKU : 665244059834
Tags : Herbs & Spices,
Collections : Daily Delight, Herbs & Spices, Pantry Staple,
Availability : In Stock
Pickup available at Maryland
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Care Instructions
Care Instructions
For Staple Foods
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For Frozen Foods
- Maintain proper freezer temperature — no higher than 0°F (-18°C). Use a refrigerator/freezer thermometer to verify the temperature if you’re unsure. This temperature is important as it inhibits the growth and multiplication of microbes present in the food such bacteria, yeasts and molds.
For Refrigerated Foods
- Temperature: Keep your refrigerator at or below 40°F (4°C). Use a thermometer to ensure your fridge is at the right temperature.
- Refrigerate quickly: Refrigerate perishable foods within two hours, or within one hour if they've been exposed to temperatures above 90°F (32°C)
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Daily Delight Cambodge (Kudampuli) – 250g
Product Description:
Daily Delight Cambodge, also known as Kudampuli or Malabar Tamarind, is a sun-dried fruit widely used in South Indian and Kerala cuisine for its tangy, smoky flavor. This 250g pack contains high-quality, naturally dried cambodge, perfect for enhancing the taste of fish curries, lentil dishes, and traditional South Indian recipes. Apart from its culinary uses, cambodge is also known for its health benefits, including aiding digestion and weight management.
Key Features:
- Premium Quality Kudampuli: Naturally sun-dried for rich flavor and aroma.
- Authentic South Indian Ingredient: A must-have for Kerala-style fish curries.
- Tangy & Smoky Flavor: Adds depth and sourness to gravies and stews.
- No Artificial Preservatives: 100% natural and chemical-free.
- Health Benefits: Known to aid digestion and support weight management.
Culinary Uses:
- Kerala Fish Curry: Essential for making authentic Meen (fish) curry.
- Sambar & Rasam: Enhances flavor with a natural tangy twist.
- Vegetable Stews & Lentils: Used in tamarind-based dishes for a smoky, sour taste.
- Homemade Pickles & Chutneys: Adds a unique depth of flavor.
How to Use:
- Rinse the dried cambodge in water.
- Soak in warm water for 10-15 minutes before adding to curries.
- Add directly to dishes while cooking to release its tangy, smoky essence.
Storage Instructions:
Store in a cool, dry place, away from moisture. Keep in an airtight container to maintain freshness.
Availability:
Buy Daily Delight Cambodge (Kudampuli) – 250g now from FoodWorldMD.com and bring the authentic flavors of Kerala cuisine to your kitchen!