• Deep Udad (Urad) Flour-Lbs : 2 - www.foodworldmd.com
    Deep Udad (Urad) Flour-Lbs : 2 - www.foodworldmd.com
  • Deep Udad (Urad) Flour-Lbs : 2 - www.foodworldmd.com
    Deep Udad (Urad) Flour-Lbs : 2 - www.foodworldmd.com
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Deep Udad (Urad) Flour-Lbs : 2

Deep Udad (Urad) Flour-Lbs : 2

$4.99 USD
$4.99 USD
Sale Sold out
Shipping calculated at checkout.

Type : Pantry Staple

SKU : 011433113724

Tags : Flour,

Collections : Deep, Flour, Pantry Staple,

Availability : In Stock

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Low cost shipping and returns available on all orders!
We ship all US domestic orders within 5-10 business days!

Care Instructions

For Staple Foods

  • Store in a cool, dry place Most staple foods, like flour, sugar, salt, and yeast, should be stored in a cool, dry cupboard away from moisture and warm temperatures.
  • Use airtight containers Use sealed containers or storage bags to maintain the freshness and taste of your staple foods.
  • Keep away from chemicals Store non-perishable foods away from cleaning supplies and chemicals.
  • Avoid the stove Placing your spice rack above the stove can quickly reduce the quality of your spices.

For Frozen Foods

  • Maintain proper freezer temperature — no higher than 0°F (-18°C). Use a refrigerator/freezer thermometer to verify the temperature if you’re unsure. This temperature is important as it inhibits the growth and multiplication of microbes present in the food such bacteria, yeasts and molds.

For Refrigerated Foods

  • Temperature: Keep your refrigerator at or below 40°F (4°C). Use a thermometer to ensure your fridge is at the right temperature. 
  • Refrigerate quickly: Refrigerate perishable foods within two hours, or within one hour if they've been exposed to temperatures above 90°F (32°C)
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Deep Udad (Urad) Flour - 2 lbs

Experience the rich, nutty flavor and nutritional benefits of Deep Udad (Urad) Flour, made from finely ground urad dal (black gram lentils). This gluten-free flour is an essential ingredient in Indian cuisine, commonly used for making idli, dosa, papads, vadas, and other traditional dishes.

Why Choose Deep Udad (Urad) Flour?

✔ 100% Pure & Natural – No artificial preservatives or additives.
✔ Rich in Protein & Fiber – Supports digestion, muscle health, and energy levels.
✔ Gluten-Free & Nutrient-Dense – Perfect for a healthy and balanced diet.
✔ Essential for South Indian & North Indian Dishes – Ideal for idli, dosa, papads, and vadas.
✔ Finely Ground for Smooth Texture – Ensures better consistency in cooking.

How to Use?

  • For Dosa & Idli Batter: Mix with rice flour, ferment, and cook for soft dosas or idlis.
  • For Vadas: Combine with spices and deep-fry for crispy, fluffy vadas.
  • For Papads: Use in making homemade crispy papads.
  • For Roti & Flatbreads: Mix with other flours for protein-rich rotis.

A Versatile & Healthy Flour for Every Kitchen!

If you love homemade, traditional Indian recipes, Deep Udad (Urad) Flour is a must-have in your pantry!

🛒 Order now at FoodWorldMD.com and enjoy authentic Indian cooking with premium-quality urad flour!