Upvas Moraiyo Flour-Gms : 400
Upvas Moraiyo Flour-Gms : 400
Type : Pantry Staple
SKU : 011433153690
Tags : Flour,
Collections : Flour, Pantry Staple,
Availability : In Stock
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Care Instructions
Care Instructions
For Staple Foods
- Store in a cool, dry place Most staple foods, like flour, sugar, salt, and yeast, should be stored in a cool, dry cupboard away from moisture and warm temperatures.
- Use airtight containers Use sealed containers or storage bags to maintain the freshness and taste of your staple foods.
- Keep away from chemicals Store non-perishable foods away from cleaning supplies and chemicals.
- Avoid the stove Placing your spice rack above the stove can quickly reduce the quality of your spices.
For Frozen Foods
- Maintain proper freezer temperature — no higher than 0°F (-18°C). Use a refrigerator/freezer thermometer to verify the temperature if you’re unsure. This temperature is important as it inhibits the growth and multiplication of microbes present in the food such bacteria, yeasts and molds.
For Refrigerated Foods
- Temperature: Keep your refrigerator at or below 40°F (4°C). Use a thermometer to ensure your fridge is at the right temperature.
- Refrigerate quickly: Refrigerate perishable foods within two hours, or within one hour if they've been exposed to temperatures above 90°F (32°C)
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Upvas Moraiyo Flour - 400g
Enjoy light, nutritious, and gluten-free meals with Upvas Moraiyo Flour, made from premium-quality barnyard millet (moraiyo/sama rice). This healthy and easily digestible flour is perfect for fasting (vrat/upvas) recipes, making delicious rotis, puris, pancakes, and other Indian delicacies.
Why Choose Upvas Moraiyo Flour?
✔ 100% Natural & Gluten-Free – Ideal for those with gluten intolerance or fasting diets.
✔ Perfect for Upvas & Fasting Recipes – Commonly used in Hindu vrat dishes.
✔ Light & Easily Digestible – Great for a healthy, energy-boosting meal.
✔ Rich in Fiber & Essential Nutrients – Supports digestion and overall wellness.
✔ Versatile Usage – Can be used for rotis, dosas, puris, khichdi, and desserts.
How to Use?
- For Rotis & Puris: Mix with warm water and knead into a dough for soft flatbreads.
- For Upvas Recipes: Prepare delicious fasting-friendly dishes like thalipeeth or dosa.
- For Khichdi or Porridge: Cook with vegetables for a wholesome, light meal.
- For Desserts: Use in kheer or laddoos for a nutritious treat.
A Perfect Flour for Fasting & Healthy Eating!
If you're looking for a gluten-free, light, and nutritious flour, Upvas Moraiyo Flour is the perfect addition to your kitchen!
🛒 Order now at FoodWorldMD.com and prepare delicious upvas-friendly dishes!