பன்சி டார்க் கிட்னி பீன்ஸ்-எல்பிஸ் : 4
பன்சி டார்க் கிட்னி பீன்ஸ்-எல்பிஸ் : 4
Type : பேன்ட்ரி ஸ்டேபிள்
SKU : 011433151221
Tags : Dry Beans,
Collections : உலர் பீன்ஸ், பேன்ட்ரி ஸ்டேபிள்,
Availability : In Stock
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Care Instructions
Care Instructions
For Staple Foods
- Store in a cool, dry place Most staple foods, like flour, sugar, salt, and yeast, should be stored in a cool, dry cupboard away from moisture and warm temperatures.
- Use airtight containers Use sealed containers or storage bags to maintain the freshness and taste of your staple foods.
- Keep away from chemicals Store non-perishable foods away from cleaning supplies and chemicals.
- Avoid the stove Placing your spice rack above the stove can quickly reduce the quality of your spices.
For Frozen Foods
- Maintain proper freezer temperature — no higher than 0°F (-18°C). Use a refrigerator/freezer thermometer to verify the temperature if you’re unsure. This temperature is important as it inhibits the growth and multiplication of microbes present in the food such bacteria, yeasts and molds.
For Refrigerated Foods
- Temperature: Keep your refrigerator at or below 40°F (4°C). Use a thermometer to ensure your fridge is at the right temperature.
- Refrigerate quickly: Refrigerate perishable foods within two hours, or within one hour if they've been exposed to temperatures above 90°F (32°C)
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Product Description:
Bansi Dark Red Kidney Beans, also known as Rajma, are premium-quality, protein-rich beans known for their rich flavor, firm texture, and excellent nutritional value. These kidney beans are a staple in Indian, Mexican, and global cuisines, making them perfect for Rajma Masala, Chili, Soups, and Salads.
Key Features:
✅ High in Protein & Fiber: Essential for muscle growth, digestion, and overall health.
✅ Naturally Rich & Flavorful: Thick, creamy texture when cooked, perfect for hearty meals.
✅ No Artificial Preservatives: 100% natural, non-GMO, and gluten-free.
✅ Versatile Cooking Ingredient: Ideal for curries, chili, burritos, soups, and stews.
✅ Long Shelf Life: Store in a dry place for extended freshness and quality.
Nutritional Benefits (Per 100g):
- Calories: 333 kcal
- Protein: 24g
- Fiber: 25g
- Iron: 7mg
- Magnesium: 140mg
How to Cook:
- Soak Overnight: Rinse and soak 1 cup of kidney beans in water for 8-10 hours.
- Pressure Cook/Boil: Drain and pressure cook with fresh water for 20-25 minutes (or boil for about 45 minutes until soft).
- Use in Recipes: Add cooked beans to curries, stews, or salads for a delicious, nutritious meal.
Popular Dishes to Make with Dark Red Kidney Beans:
🍛 Rajma Masala – A classic North Indian curry made with kidney beans, tomatoes, and spices.
🌮 Mexican Chili – A spicy and hearty dish with beans, tomatoes, and peppers.
🥗 Bean Salad – Toss with onions, cucumbers, and a tangy dressing.
🍲 Vegetable Stew – A nutritious, warming dish perfect for all seasons.
Storage Instructions:
- Store in a cool, dry place.
- Keep in an airtight container to maintain freshness.
Why Choose Bansi Dark Red Kidney Beans?
Bansi is a trusted brand known for high-quality pulses and grains, ensuring freshness, purity, and superior taste. These Dark Red Kidney Beans are an essential pantry staple for healthy and flavorful meals.
Order Now!
Buy Bansi Dark Red Kidney Beans - 4 lbs today from FoodWorldMD.com and enjoy wholesome, protein-rich meals with authentic flavors!