• Bansi Ponni Parboiled Rice-Lbs : 20 - www.foodworldmd.com
    Bansi Ponni Parboiled Rice-Lbs : 20 - www.foodworldmd.com
  • Bansi Ponni Parboiled Rice-Lbs : 20 - www.foodworldmd.com
    Bansi Ponni Parboiled Rice-Lbs : 20 - www.foodworldmd.com
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பான்சி பொன்னி புழுங்கல் அரிசி - 20

பான்சி பொன்னி புழுங்கல் அரிசி - 20

$19.99 USD
$19.99 USD
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Shipping calculated at checkout.

Type : பேன்ட்ரி ஸ்டேபிள்

SKU : 3117

Tags : Rice,

Collections : அரிசி, பேன்ட்ரி ஸ்டேபிள்,

Availability : In Stock

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We ship all US domestic orders within 5-10 business days!

Care Instructions

For Staple Foods

  • Store in a cool, dry place Most staple foods, like flour, sugar, salt, and yeast, should be stored in a cool, dry cupboard away from moisture and warm temperatures.
  • Use airtight containers Use sealed containers or storage bags to maintain the freshness and taste of your staple foods.
  • Keep away from chemicals Store non-perishable foods away from cleaning supplies and chemicals.
  • Avoid the stove Placing your spice rack above the stove can quickly reduce the quality of your spices.

For Frozen Foods

  • Maintain proper freezer temperature — no higher than 0°F (-18°C). Use a refrigerator/freezer thermometer to verify the temperature if you’re unsure. This temperature is important as it inhibits the growth and multiplication of microbes present in the food such bacteria, yeasts and molds.

For Refrigerated Foods

  • Temperature: Keep your refrigerator at or below 40°F (4°C). Use a thermometer to ensure your fridge is at the right temperature. 
  • Refrigerate quickly: Refrigerate perishable foods within two hours, or within one hour if they've been exposed to temperatures above 90°F (32°C)
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Product Description:

Bansi Ponni Parboiled Rice is a premium-quality, long-grain parboiled rice, widely used in South Indian cuisine. This rice undergoes a unique parboiling process, which helps retain more nutrients than regular white rice, making it a healthier and easily digestible option. It is perfect for preparing steamed rice, idlis, dosas, and a variety of traditional South Indian dishes.

Key Features:

✅ High in Nutritional Value: Retains more fiber, vitamins, and minerals due to parboiling.
✅ Non-Sticky & Fluffy Texture: Cooks to a soft yet separate grain, ideal for South Indian meals.
✅ Gluten-Free & Easy to Digest: A great choice for a healthy, balanced diet.
✅ Versatile Cooking Ingredient: Suitable for idlis, dosas, lemon rice, curd rice, and pulao.
✅ Naturally Aged for Superior Taste: Enhances aroma, texture, and flavor.

Nutritional Benefits (Per 100g):

  • Calories: 360 kcal
  • Protein: 7.5g
  • Carbohydrates: 80g
  • Fiber: 2g
  • Iron & Magnesium: Supports energy production and digestion.

How to Cook Ponni Parboiled Rice:

  1. Rinse Thoroughly: Wash 1 cup of rice under running water.
  2. Soak for 30 Minutes: Improves texture and cooking efficiency.
  3. Boil with Water: Use 2.5 cups of water per 1 cup of rice.
  4. Cook on Medium Heat: Cover and simmer for 15-20 minutes until tender.
  5. Fluff & Serve: Let the rice rest for a few minutes before serving.

Best Dishes to Make with Ponni Parboiled Rice:

🍚 Steamed Rice – A staple in South Indian meals.
🥞 Idli & Dosa Batter – Ferments well for soft, fluffy idlis and crispy dosas.
🍛 Sambar & Rasam Rice – Pairs well with spiced gravies and curries.
🥗 Lemon Rice & Coconut Rice – A flavorful, quick meal option.

Storage Instructions:

  • Store in a cool, dry place.
  • Keep in an airtight container to maintain freshness.

Why Choose Bansi Ponni Parboiled Rice?

Bansi is a trusted brand known for high-quality rice and grains, ensuring freshness, purity, and superior taste. This Ponni Parboiled Rice is an essential pantry staple for authentic South Indian cooking.

Order Now!

Buy Bansi Ponni Parboiled Rice - 20 lbs today from FoodWorldMD.com and enjoy authentic, nutritious, and flavorful South Indian meals at home!