• Deep Black Salt-Oz : 3.5 - www.foodworldmd.com
    Deep Black Salt-Oz : 3.5 - www.foodworldmd.com
  • Deep Black Salt-Oz : 3.5 - www.foodworldmd.com
    Deep Black Salt-Oz : 3.5 - www.foodworldmd.com
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ஆழமான கருப்பு உப்பு-Oz: 3.5

ஆழமான கருப்பு உப்பு-Oz: 3.5

$1.49 USD
$1.49 USD
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Type : பேன்ட்ரி ஸ்டேபிள்

SKU : 011433073233

Tags : Herbs & Spices,

Collections : ஆழமான, பேன்ட்ரி ஸ்டேபிள், மூலிகைகள் மற்றும் மசாலா,

Availability : In Stock

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We ship all US domestic orders within 5-10 business days!

Care Instructions

For Staple Foods

  • Store in a cool, dry place Most staple foods, like flour, sugar, salt, and yeast, should be stored in a cool, dry cupboard away from moisture and warm temperatures.
  • Use airtight containers Use sealed containers or storage bags to maintain the freshness and taste of your staple foods.
  • Keep away from chemicals Store non-perishable foods away from cleaning supplies and chemicals.
  • Avoid the stove Placing your spice rack above the stove can quickly reduce the quality of your spices.

For Frozen Foods

  • Maintain proper freezer temperature — no higher than 0°F (-18°C). Use a refrigerator/freezer thermometer to verify the temperature if you’re unsure. This temperature is important as it inhibits the growth and multiplication of microbes present in the food such bacteria, yeasts and molds.

For Refrigerated Foods

  • Temperature: Keep your refrigerator at or below 40°F (4°C). Use a thermometer to ensure your fridge is at the right temperature. 
  • Refrigerate quickly: Refrigerate perishable foods within two hours, or within one hour if they've been exposed to temperatures above 90°F (32°C)
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Deep Black Salt – 3.5oz

Enhance your dishes with the distinctive taste and aroma of Deep Black Salt (Kala Namak), a naturally occurring, mineral-rich salt commonly used in Indian, Pakistani, and Ayurvedic cuisine. This 3.5oz pack is perfect for adding a tangy, sulfurous, and umami-like flavor to your favorite dishes.

Product Highlights:

✔ Authentic Black Salt (Kala Namak) – A naturally sourced salt with a unique sulfurous aroma
✔ Rich in Minerals – Contains iron and trace minerals beneficial for digestion
✔ Enhances Flavor Instantly – Adds a savory and slightly tangy taste to foods
✔ Convenient 3.5oz Pack – Ideal for seasoning, cooking, and Ayurvedic remedies
✔ Perfect for Vegan & Indian Dishes – Commonly used in chaat, raita, chutneys, and fruit salads

Why Choose Deep Black Salt?

  • Aromatic & Flavorful – Brings a distinctive umami depth to various dishes
  • Great for Digestion – Traditionally used in Ayurveda to aid digestion and relieve bloating
  • Versatile & Essential in Indian Cooking – Used in chaat masala, pani puri, and spiced yogurt dishes
  • Vegan-Friendly Alternative to Egg Flavor – Popular in tofu scrambles and plant-based dishes for an eggy taste

How to Use:

  • Sprinkle over chaats, salads, and fruit bowls for a tangy twist
  • Add to raita, lassi, and buttermilk for a flavorful depth
  • Mix into homemade spice blends like chaat masala
  • Use in vegan recipes to mimic eggy flavors

Enjoy the bold, tangy, and umami-rich taste of Deep Black Salt (3.5oz) – now available at FoodWorldMD.com! 🧂✨