Laxmi Guar-Gms : 300
Laxmi Guar-Gms : 300
Type : Frozen Food
Tags : Frozen Vegetables,
Collections : உறைந்த உணவுகள், லக்ஷ்மி,
Availability : In Stock
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Care Instructions
Care Instructions
For Staple Foods
- Store in a cool, dry place Most staple foods, like flour, sugar, salt, and yeast, should be stored in a cool, dry cupboard away from moisture and warm temperatures.
- Use airtight containers Use sealed containers or storage bags to maintain the freshness and taste of your staple foods.
- Keep away from chemicals Store non-perishable foods away from cleaning supplies and chemicals.
- Avoid the stove Placing your spice rack above the stove can quickly reduce the quality of your spices.
For Frozen Foods
- Maintain proper freezer temperature — no higher than 0°F (-18°C). Use a refrigerator/freezer thermometer to verify the temperature if you’re unsure. This temperature is important as it inhibits the growth and multiplication of microbes present in the food such bacteria, yeasts and molds.
For Refrigerated Foods
- Temperature: Keep your refrigerator at or below 40°F (4°C). Use a thermometer to ensure your fridge is at the right temperature.
- Refrigerate quickly: Refrigerate perishable foods within two hours, or within one hour if they've been exposed to temperatures above 90°F (32°C)
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Laxmi Guar (Guar Beans) – 300g
Product Description:
Laxmi Guar (Guar Beans) is a nutritious, fiber-rich legume, commonly used in Indian, Asian, and health-conscious diets. This 300g pack contains premium-quality, naturally processed guar beans, known for their high protein and fiber content. Guar beans are widely used in traditional Indian curries, stews, and as a thickening agent in soups and sauces. They are also a key ingredient in the production of guar gum, which is used as a natural thickener in various food applications.
Key Features:
✔ Premium-Quality Guar Beans: Sourced from the finest natural crops.
✔ Rich in Fiber & Protein: Supports digestive health and muscle growth.
✔ Naturally Gluten-Free & Vegan: Suitable for all dietary needs.
✔ Versatile Cooking Ingredient: Ideal for curries, soups, stews, and thickening.
✔ No Artificial Additives or Preservatives: 100% pure and natural.
Culinary Uses:
- Guar Bean Curry: A delicious and healthy Indian-style dish.
- Thickening Agent: Used in soups, gravies, and sauces.
- Gluten-Free Baking: Enhances the texture of gluten-free baked goods.
- Vegetable Stir-Fry: Adds fiber and protein to a nutritious meal.
How to Cook:
- Rinse thoroughly and soak for 2-4 hours for best results.
- Boil or pressure cook until soft (2-3 whistles in a pressure cooker).
- Use in curries, soups, or grind into flour for thickening.
Health Benefits:
✔ High in Dietary Fiber: Supports digestion and gut health.
✔ Low in Calories & High in Protein: Ideal for a balanced diet.
✔ Supports Blood Sugar Regulation: Helps maintain healthy glucose levels.
Storage Instructions:
- Store in a cool, dry place.
- Keep in an airtight container to maintain freshness and prevent moisture absorption.
Availability:
Order Laxmi Guar – 300g now from FoodWorldMD.com and enjoy a healthy, fiber-rich addition to your daily diet!