Narmada Catering Porotta-Lbs : 2
Narmada Catering Porotta-Lbs : 2
Type : Frozen Food
Tags : Frozen Entrée,
Collections : உறைந்த உணவுகள், உறைந்த நுழைவு,
Availability : In Stock
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Care Instructions
Care Instructions
For Staple Foods
- Store in a cool, dry place Most staple foods, like flour, sugar, salt, and yeast, should be stored in a cool, dry cupboard away from moisture and warm temperatures.
- Use airtight containers Use sealed containers or storage bags to maintain the freshness and taste of your staple foods.
- Keep away from chemicals Store non-perishable foods away from cleaning supplies and chemicals.
- Avoid the stove Placing your spice rack above the stove can quickly reduce the quality of your spices.
For Frozen Foods
- Maintain proper freezer temperature — no higher than 0°F (-18°C). Use a refrigerator/freezer thermometer to verify the temperature if you’re unsure. This temperature is important as it inhibits the growth and multiplication of microbes present in the food such bacteria, yeasts and molds.
For Refrigerated Foods
- Temperature: Keep your refrigerator at or below 40°F (4°C). Use a thermometer to ensure your fridge is at the right temperature.
- Refrigerate quickly: Refrigerate perishable foods within two hours, or within one hour if they've been exposed to temperatures above 90°F (32°C)
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Narmada Catering Porotta – 2 lbs
Product Description:
Narmada Catering Porotta is a flaky, soft, and multi-layered South Indian flatbread, crafted to deliver authentic Malabar-style taste and texture. This 2 lbs pack contains restaurant-quality, ready-to-heat porottas, making it easy to enjoy a crispy outer layer with a soft, chewy inside at home. Perfect for catering, large gatherings, or family meals, these porottas pair beautifully with rich curries, stews, and grilled meats.
Key Features:
✔ Authentic Kerala Malabar Porotta: Soft, flaky, and layered.
✔ Ideal for Catering & Large Meals: Generous 2 lbs pack for multiple servings.
✔ Ready-to-Heat & Serve: Quick and easy preparation.
✔ Pairs Well with Curries & Gravies: Complements vegetarian and non-vegetarian dishes.
✔ Made with High-Quality Ingredients: Traditional recipe for a homemade taste.
✔ No Artificial Preservatives or Colors: Fresh and natural.
How to Prepare:
Stovetop Method:
- Heat a pan or tawa over medium heat.
- Place the frozen porotta on the pan and cook for 1-2 minutes on each side.
- Gently press and fluff the layers for a flaky texture.
- Serve hot with curry or chutney.
Microwave Method:
- Wrap the porotta in a damp paper towel.
- Heat for 30-45 seconds in the microwave.
- Serve immediately for a soft, warm texture.
Serving Suggestions:
- Pair with Chicken Curry, Mutton Stew, or Egg Curry for a traditional South Indian meal.
- Enjoy with Vegetable Kurma, Chana Masala, or Paneer Butter Masala for a vegetarian option.
- Use as a wrap for grilled meats, kebabs, or vegetables for a fusion dish.
- Drizzle with honey or sugar for a quick, sweet treat.
Health Benefits:
✔ Source of Carbohydrates & Energy – A filling and satisfying meal.
✔ No Artificial Preservatives – Made with fresh, natural ingredients.
✔ Soft & Flaky Texture – Easy to digest and enjoy.
Storage Instructions:
- Keep frozen until ready to use.
- Do not refreeze once thawed.
- Store leftovers in an airtight container and consume within a few days.
Availability:
Order Narmada Catering Porotta – 2 lbs now from FoodWorldMD.com and enjoy delicious, restaurant-style Malabar porottas with ease!