• Niru Mor Milagai-Gms : 50 - www.foodworldmd.com
    Niru Mor Milagai-Gms : 50 - www.foodworldmd.com
  • Niru Mor Milagai-Gms : 50 - www.foodworldmd.com
    Niru Mor Milagai-Gms : 50 - www.foodworldmd.com
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நிரு மோர் மிளகாய்-Gms : 50

நிரு மோர் மிளகாய்-Gms : 50

$2.99 USD
$2.99 USD
Sale Sold out
Shipping calculated at checkout.

Type : பேன்ட்ரி ஸ்டேபிள்

SKU : 779140002297

Tags : Fryums,

Collections : ஃப்ரைம்ஸ், பேன்ட்ரி ஸ்டேபிள்,

Availability : In Stock

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Low cost shipping and returns available on all orders!
We ship all US domestic orders within 5-10 business days!

Care Instructions

For Staple Foods

  • Store in a cool, dry place Most staple foods, like flour, sugar, salt, and yeast, should be stored in a cool, dry cupboard away from moisture and warm temperatures.
  • Use airtight containers Use sealed containers or storage bags to maintain the freshness and taste of your staple foods.
  • Keep away from chemicals Store non-perishable foods away from cleaning supplies and chemicals.
  • Avoid the stove Placing your spice rack above the stove can quickly reduce the quality of your spices.

For Frozen Foods

  • Maintain proper freezer temperature — no higher than 0°F (-18°C). Use a refrigerator/freezer thermometer to verify the temperature if you’re unsure. This temperature is important as it inhibits the growth and multiplication of microbes present in the food such bacteria, yeasts and molds.

For Refrigerated Foods

  • Temperature: Keep your refrigerator at or below 40°F (4°C). Use a thermometer to ensure your fridge is at the right temperature. 
  • Refrigerate quickly: Refrigerate perishable foods within two hours, or within one hour if they've been exposed to temperatures above 90°F (32°C)
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Product Description:

Niru Mor Milagai is a traditional South Indian condiment made from sun-dried green chilies that are soaked in buttermilk and seasoned with salt before drying. These spicy and tangy chilies are typically deep-fried until crispy and served as a side dish with curd rice, rasam, or sambar rice. Known for their unique flavor and fiery kick, Mor Milagai adds an authentic South Indian touch to your meals.

Key Features:

✅ Authentic South Indian Recipe: Made from handpicked green chilies, marinated in buttermilk, and sun-dried.
✅ Spicy & Tangy Flavor: Provides a bold, smoky, and slightly sour taste when fried.
✅ Perfect Side Dish: Traditionally served with curd rice, rasam, sambar, and other South Indian meals.
✅ 100% Natural Ingredients: No artificial preservatives or colors.
✅ Long Shelf Life: Can be stored for months and fried as needed.

Ingredients:

  • Green Chilies
  • Buttermilk
  • Salt

How to Use:

  1. Deep-Fry: Heat oil in a pan and fry Mor Milagai until dark and crispy.
  2. Serve with Meals: Enjoy as a side dish with curd rice, sambar, or dosa.
  3. Crush & Sprinkle: Add crumbled Mor Milagai over yogurt or rice dishes for extra spice.

Storage Instructions:

  • Store in a cool, dry place.
  • Keep in an airtight container to retain freshness and prevent moisture absorption.

Why Choose Niru Mor Milagai?

Niru is a trusted brand for South Indian condiments, ensuring authentic taste and traditional preparation methods. This sun-dried Mor Milagai is a must-have for those who love spicy and flavorful accompaniments.

Order Now!

Buy Niru Mor Milagai - 50g today from FoodWorldMD.com and enjoy a crispy, spicy, and tangy South Indian delicacy!