• Vadilal Rajwadi Basundi-Gms : 454 - www.foodworldmd.com
    Vadilal Rajwadi Basundi-Gms : 454 - www.foodworldmd.com
  • Vadilal Rajwadi Basundi-Gms : 454 - www.foodworldmd.com
    Vadilal Rajwadi Basundi-Gms : 454 - www.foodworldmd.com
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வதிலால் ராஜ்வாடி பாசுண்டி-Gms : 454

வதிலால் ராஜ்வாடி பாசுண்டி-Gms : 454

$7.99 USD
$7.99 USD
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Shipping calculated at checkout.

Type : உறைந்த உணவு

SKU : 8901777575147

Tags : Frozen Entrée,

Collections : உறைந்த உணவுகள், உறைந்த நுழைவு,

Availability : In Stock

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Care Instructions

For Staple Foods

  • Store in a cool, dry place Most staple foods, like flour, sugar, salt, and yeast, should be stored in a cool, dry cupboard away from moisture and warm temperatures.
  • Use airtight containers Use sealed containers or storage bags to maintain the freshness and taste of your staple foods.
  • Keep away from chemicals Store non-perishable foods away from cleaning supplies and chemicals.
  • Avoid the stove Placing your spice rack above the stove can quickly reduce the quality of your spices.

For Frozen Foods

  • Maintain proper freezer temperature — no higher than 0°F (-18°C). Use a refrigerator/freezer thermometer to verify the temperature if you’re unsure. This temperature is important as it inhibits the growth and multiplication of microbes present in the food such bacteria, yeasts and molds.

For Refrigerated Foods

  • Temperature: Keep your refrigerator at or below 40°F (4°C). Use a thermometer to ensure your fridge is at the right temperature. 
  • Refrigerate quickly: Refrigerate perishable foods within two hours, or within one hour if they've been exposed to temperatures above 90°F (32°C)
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Vadilal Rajwadi Basundi – 454g

Product Description:
Vadilal Rajwadi Basundi is a rich, creamy, and traditional Indian dessert, made by slow-cooking full-cream milk with sugar, aromatic cardamom, and nuts. This 454g pack offers an authentic, ready-to-eat dessert that brings the flavors of Gujarat and Maharashtra straight to your home. With a thick, luscious texture and the perfect balance of sweetness and spice, this Basundi is a delightful treat for festive occasions or after-meal indulgence.

Key Features:

  • Authentic Rajwadi Basundi Flavor: Made with slow-cooked milk, cardamom, and saffron.
  • Rich & Creamy Texture: Thick and luscious, just like homemade Basundi.
  • Ready-to-Eat Convenience: Simply thaw and enjoy.
  • No Artificial Preservatives: Made with natural ingredients for authentic taste.
  • Perfect for Festive Celebrations: Enjoy during Diwali, Navratri, or family gatherings.

Serving Suggestions:

  • Enjoy Chilled: Serve straight from the refrigerator for the best taste.
  • Pair with Puri: A classic combination for a traditional meal.
  • Garnish with Nuts & Saffron: Enhance the flavor with almonds, pistachios, or saffron strands.
  • Use as a Dessert Base: Can be paired with gulab jamun, jalebi, or fruit for extra indulgence.

Storage Instructions:

  • Keep frozen at -18°C or below.
  • Thaw before serving and refrigerate after opening.
  • Do not refreeze after thawing.

Availability:
Order Vadilal Rajwadi Basundi – 454g now from FoodWorldMD.com and indulge in the rich, creamy delight of this traditional Indian dessert anytime!